Located at the end of the prestigious Borne, the relatively new and modern Mar de Nudos restaurant hosted the abcMallorca Business Lunch in November 2015. While enjoying the beautiful surroundings of the waterfront boulevard, Mallorca’s top business community gathered once more at the opening cocktail to exchange ideas and share interesting projects, accompanied by some refreshing drinks and tasty snacks.
Around 80 guests were able to enjoy a delicious lunch under the awnings of the chic terrace as it was still a mild November day. The food was exquisite and the restaurant’s owner Marco di Loreto gave a brief speech to welcome the participants right before the lunch started. In two additional speeches, first, Julian Panades from Mallorca Wine Tours presented a new special wine creation called ‘Cap Salines’, which surprised the attendees with its blue colour and is based on ecological grapes. Later on Tino Wolter from Cachao Holistic Food, S.L. explained his concept of homemade raw cacao chocolate made of 100% organic unroasted cacao beans.
After dessert, the popular traditional abcMallorca raffle took place and Mar de Nudos restaurant gifted two fortunate participants among the guests with a special meal for two. Moreover, the Juaneda Clinic gave out three prices of beauty treatments.
As usual, attendants enjoyed excellent networking opportunities with many other important business owners on Mallorca.
Don’t forget to keep checking the abcMallorca website for the latest updates on upcoming business lunches!
More about Mar de Nudos
This restaurant in the waterfront boulevard of bars and restaurants is known as the extension to the golden mile, at the end of Borne. Book NOW!
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We hope you found this restaurant review of Mar de Nudos Restaurant in Palma de Mallorca useful and that you have many memorable meals as a result of our recommendations.
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Bon Profit as the locals say!!