A taste of the Basque country can now be had every day of the week in the Gran Meliá Victoria Hotel at their Ikatza Restaurant.
A true treat for meat lovers with its focus on the grill, Ikatza refines Basque cuisine and combines influences from both Spain and France while using local cuts, produce and seafood.
Meals can be enjoyed in a sophisticated ambiance and alongside gorgeous views of Palma’s bay. The restaurant can be found at Avinguda Joan Miró 21.
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