Aromata, Michelin-star chef Andreu Genestra’s Palma restaurant, hosted the fourth abcMallorca Client Lunch of 2017. Mallorca’s top business community gathered once more at the opening cocktail to exchange ideas and share interesting projects, accompanied by some refreshing drinks.
The popularity of the abcMallorca Business networking lunches was once again confirmed by the large attendance of more than 45 guests. The food was exquisite and abcMallorca’s editor Helen Cummins gave a brief speech to welcome the participants right before the lunch started.
After dessert, the company Macarons de Folie presented its delicious macarons for a tasting to all the guests. Afterwards, the popular traditional abcMallorca raffle took place and Aromata restaurant gifted two fortunate participants among the guests with a special meal for two.
As usual, attendants enjoyed excellent networking opportunities with many other important business owners on Mallorca.
Click here to find out more information about how you can join the abcMallorca Business network today.
Click here to view the full schedule of the abcMallorca Business Networking Schedule for 2017.
More about Aromata
Michelin-star chef Andreu Genestra’s second restaurant is in Palma, offering affordable cuisine that delivers the essence of Mallorca.
[…] Aromata Restaurant in Palma
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