This charming boutique hotel situated in the Sierra de Tramuntana, between Sóller and Deià, is a romantic place in which to enjoy excellent gastronomy. The building from the 18th century attracts island residents as well as tourists.
Restaurant Ca´s Xorc
English, Spanish, German
You can dine in the old ‘tafona’ (olive press) or on the picturesque terrace with flowers and beautiful views over the Tramuntana (UNESCO World Heritage Site) and Sóller – maybe the best views on the island! The place itself is perfect and the cuisine by the chef Guillermo Igarza from Sóller is exquisite.
Based on the traditional Mallorcan cuisine, Igarza offers innovative and creative dishes with ingredients from organic farming. For lunch there is a bistro-style menu including tapas, salads, and main courses (including fish of the day).
At dinner you can choose à la carte, a six-course tasting menu or, with advance notice, representative Mallorcan dishes. We have enjoyed the local fish ‘negrito’, and the rack of lamb in a basil and pine nut crust. Excellent Mallorcan and Spanish wines. A meal at Ca’s Xorc is a treat for all the senses.
We love: The amazing kitchen – take a peek!
Tuesday 13:00 - 15:30 h & 20:00 - 22:30 h
Wednesday 13:00 - 15:30 h & 20:00 - 22:30 h
Thursday 13:00 - 15:30 h & 20:00 - 22:30 h
Friday 13:00 - 15:30 h & 20:00 - 22:30 h
Sunday 13:00 - 15:30 h & 20:00 - 22:30 h
Note: Closed from November 11th until March 29th
Make a reservation at Ca’s Xorc Restaurant
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We hope you have found this article about Ca’s Xorc Restaurant useful and that you have many memorable meals as a result of our recommendations.
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Bon Profit as the locals say!!