This is one of the most popular restaurants in the upmarket Puerto Portals marina where the beautiful and the rich like to gather and play. Managed by brothers Antonio and Salvador Longobardi, Ritzi offers consistently good Italian and Mediterranean cuisine, with slick service from a long-serving team.
Ritzi opens from 12.30pm until late, all year round. Eat inside or at a table on the spacious front shaded terrace, with views of the sleek vessels in the marina. In high season the restaurant buzzes with life and the cocktail bar upstairs is the main attraction in the port after dark.
German-born chef Sven Grabolle brings his modern creative influence to the cuisine, using the best local and seasonal ingredients. Pasta is home-made, and there are sauces suitable for vegetarians. Perfectly prepared dishes such as spaghetti with lobster, and the daily fresh fish dishes are recommended. As well as the à la carte menu, there is a menu of the week. Live music every Sunday evening.
Dinner here, followed by a cocktail or too should guarantee a good night out!
We love: The delicious Italian cuisine.
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